Join us for Valentine’s Friday 14th & Saturday 15th February

Come and join us here at The Joiners this Valentines! Friday 14th & Saturday 15th February

Our 3 course menu will most definitely leave a smile on your loved ones face!

£49.95pp

Eat with us, book a table now

Click here to book online.
Starter
Ribollata Soup, Cheese & Chilli Scones
Crab & Parmesan Arancini, Brown Crab Mayonnaise
Chicken & Chorizo Terrine, Jalapeno Dressing
v Avocado, Smoked Salmon & Prawns
Mains
Supreme of Chicken, Gruyere & Pancetta Gnocchi
Paupiette of Lemon Sole, Dill & Salmon Mousse, Lobster Sauce
Medallions of Beef Fillet, Wild Mushroom & Madeira Jus, Bearnaise Sauce
v Butternut Squash & Chilli Tart Tatin, Rocket, Honey & Pine Nut Salad
Desserts
Passion Fruit Soufflé,Mango Sorbet
Raspberry & Ruby Chocolate Cheesecake
Chocolate Tart, Salted Caramel Ice Cream
Cashel Blue, Fig Bread & Chutney

Wine List

We have an extensive wine list with both new world and classic wines for you to enjoy. Chris works in partnership with our wine merchant Corney & Barrow to source great wine that reflects our commitment to quality to further enhance your visit.

The Food Society

Our food society has now been running since 2013 and aims to celebrate the best the region has to offer. Receive regular copies of our email newsletter, invitations to members event evenings, preferential notice of our value for money and Auberge suppers.

“We always take our friends and family here for a meal as they never let us down with the standard of food and service. Superb service by great staff and Chris the Manager always goes that extra mile to ensure satisfaction. Offers a menu to suit all tastes including vegan and gluten free.”